Spices

Peppers

Black pepper FAQ

  • Moisture : 13.5%
  • Foreign matter : 1%
  • Desity : 500gl, 550gl
  • Free from dust, no extraneous matters

Black pepper ground

  • Mesh Size 40-60#                                      
  • Ash 0.2% Max                                            
  • Moisture   12%                                           
  • Total Plate Count less than 10,000 CFU/gram 
  • Salmonella: negative
  • Coli forms: less than 50 CFU/gram

Black pepper pinhead 3MM

  • Moisture : 13% max
  • Admixture: 0.2% max
  • Above mesh: 90% min
  • Natural smell
  • Screen size : 3mm

Black pepper 5MM

  • Moisture: 12.5 % max                  
  • Foreign matter: 0.3%                   
  • Screen size : 5MM
  • Yeast and Moulds: less than 100 CFU/gram                                      
  • Enterobacteriaceae: less than 10 CFU/gram                                     
  • Bacillus cereus: less than 100 CFU/gram                                            
  • Clostridium Perringer: less than 10 CFU/gram                                              
  • Staphylococcus aureus: less than 100 CFU/gram

White pepper

  • Moisture: 12.5% max
  • Foreign matter: 0.2%
  • Desity : 630gl min
  • Free from dust, no extraneous matters

Cassia

Broken Cassia

  • Moisture: 13.5% max                   
  • Size: 1 – 10cm                    
  • Foreign matters: 1%max             
  • Odor: Aromatic                  
  • Well dried, clean, no mould or fungus and no bark of other trees.
  • Packing: 15kg/carton

Broken Star Anise

  • Moisture: 13,5% max
  • Admixture: 1% max
  • No fungus, natural colour
  • Broken: 95 % max
  • Packing: cartons (net 10kg)

Cassia Powder

  • Moisture: 13,5% max
  • Oil content: 2-4%
  • Color: Natural
  • Packing: PP, PE (net 20- 30kg)
  • Container capacity: 15MT/ 20FT, 25MT/ 40HQ
  • Origin: Vietnam

Cigarrete Cassia

  • Moisture: 13.5% max       
  • Admixture: 0,5% max       
  • Length: 8-20cm     
  • Natural color, smooth touch      
  • Packing: cartons (net 10 kg)       
  • Container capacity: 6.5MT/20FT; 15MT/40HQ        
  • Origin: Viet Nam

Long Stick Cassia

  • Moisture : 13.5% max      
  • Admixture: 0.5% max       
  • Length: 30 – 45cm (80% min)     
  • Natural colour, smooth touch, no fungus      
  • Packing : Carton ( net10kg)        
  • Container capacity : 5.5MT/ 20FT ; 12.5MT/ 40HQ 
  • Origin: Viet Nam

Split Cassia

  • Moisture: 13.5% max       
  • Size: 20 – 45cm      
  • Foreign matters: 1%max 
  • Odor: Aromatic      
  • Well dried, clean, no mould or fungus and no bark of other trees.        
  • Packing: 10kg/carton

Anise

Star Anise

  • Moisture: 13,5% max
  • Admixture: 1% max
  • No fungus, natural colour
  • Flower size: 2.5 cm up (85% min)
  • Broken: 5 % max
  • Packing: cartons (net 10kg)

Broken Star Anise

  • Moisture: 13,5% max
  • Admixture: 1% max
  • No fungus, natural colour
  • Broken: 95 % max
  • Packing: cartons (net 10kg)